Restaurant health inspection scores in Buford, GA
244 inspected restaurants · average score 93 · 184 scored an A (90+). Scores are published by the Georgia Department of Public Health.
Highest-scoring restaurants in Buford
| Restaurant | Score | Grade | Last inspected |
|---|---|---|---|
| ANTOINETTES CAFE | 100 | A | September 11, 2026 |
| TACO BELL | 100 | A | September 11, 2026 |
| RED ROBIN GOURMET BURGERS & BREWS | 100 | A | September 11, 2026 |
| FRONTERA MEX MEX GRILL | 100 | A | September 3, 2026 |
| KAITO WINGS AND HIBACHI | 100 | A | July 17, 2026 |
| GWINNETT COUNTY SENIOR SERVICES - BUFORD | 100 | A | September 22, 2026 |
| STARBUCKS COFFEE # 61909 | 100 | A | September 21, 2026 |
| POPEYE'S | 100 | A | July 13, 2026 |
| OH-K DOG | 100 | A | July 13, 2026 |
| LIVING SPACES | 100 | A | August 13, 2026 |
Failed an inspection in the past year
These Buford restaurants scored below 70 within the last year and have since been re-inspected. Their current score reflects the re-inspection, which may be only days or weeks old.
| Restaurant | Failed | Then | Now |
|---|---|---|---|
| THE DAWG HOUSE BURGERS AND MORE | June 10, 2026 | 48 | 72 C |
| RAY'S DONUTS #2 | March 6, 2026 | 51 | 96 A |
| WEI | March 3, 2026 | 56 | 100 A |
| KOKEE TEA MALL OF GEORGIA | April 6, 2026 | 60 | 95 A |
| WNB FACTORY | April 21, 2026 | 65 | 93 A |
| TOUCH OF FLAVOR | February 26, 2026 | 68 | 90 A |
Lowest-scoring restaurants in Buford
| Restaurant | Score | Grade | Last inspected |
|---|---|---|---|
| HAVANA SOUTH CUBAN | 58 | U | June 2, 2026 |
| JERSEY MIKES SUBS | 62 | U | August 11, 2026 |
| DOMINICKS | 63 | U | September 22, 2026 |
| THE JUICY CRAB | 71 | C | June 4, 2026 |
| THE DAWG HOUSE BURGERS AND MOREFailed June 10, 2026 | 72 | C | September 23, 2026 |
| DAI SAKI SUSHI | 73 | C | June 2, 2026 |
| EL RINCONCITO 100% GUERRERENCE TAQUERIA | 78 | C | July 22, 2026 |
| MAMBO'S CAFE | 80 | B | September 8, 2026 |
| THE TAVERN AT SUGAR HILL | 80 | B | June 10, 2026 |
| GO GO WING AND HIBACHI | 80 | B | April 27, 2026 |
A low score reflects conditions observed on the date of that inspection only. Restaurants are commonly re-inspected, and scores change.
