Georgia › Gwinnett County › Duluth
Iron Age
2131 PLEASANT HILL ROAD SUITE B3 DULUTH, GA 30096 · Health inspection record from GNR Health District (Gwinnett, Newton and Rockdale)
This restaurant failed a health inspection on June 1, 2026, scoring 60/100 (grade U — Unsatisfactory). It has since been re-inspected and currently scores 91. Georgia re-inspects after a failing score, so the most recent number can be only days or weeks old.
Most recent inspection (October 5, 2026): Inspectors recorded 5 violations, 2 of them critical, involving cleaning & sanitizing and handwashing & hygiene.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A91October 5, 20265 violations
Inspectors recorded 5 violations, 2 of them critical, involving cleaning & sanitizing and handwashing & hygiene.
Observed ice machine with significant black mold-like build-up inside. Equipment food-contact surfaces and utensils shall be clean to sight and touch. (Pf).
Cited as “.05(7)(a)1”Observed vegetables being washed in designated meat sink. Raw fruits and vegetables shall be thoroughly washed in water, in a sink designated for that purpose only, to remove soil and other contaminants before being cut, combined with other ingredients, cooked, served, or offered for human consumption in ready-to-eat form. (Pf).
Cited as “.04(4)(g)”Observed multiple employees handling food and clean equipment without hair restraints. Employees preparing or handling food shall use effective and clean, disposable or easily cleanable nets or other hair restraints approved by the Health Authority, worn properly to restrain loose hair including beards and mustaches longer than one half inch (1/2"). (C).
Cited as “.03(5)(j)”1,2,4Observed multiple pans, bowls, and containers stacked while wet to dry. Clean equipment and utensils shall be stored in a self-draining position that allows air drying and covered or inverted. (C).
Cited as “.05(10)(e)”Observed employee speaker, phone, chargers, and earbuds stored on slicing equipment in main prep area. Observed employee purse and jacket stored on prep table in server area. Areas designated for employees to eat, drink, and use tobacco shall be located so that food, equipment, linens, and single-service and single-use articles are protected from contamination. (C).
Cited as “.07(4)(b)”This inspection deducted 9 points, but only 0 points are accounted for above — the published record for this visit is incomplete. See the full report at inspections.myhealthdepartment.com/gwinnett.
A91July 9, 2026Details pending
Violation details for this inspection are not yet available here. See the full report at inspections.myhealthdepartment.com/gwinnett.
A94June 9, 2026Details pending
Violation details for this inspection are not yet available here. See the full report at inspections.myhealthdepartment.com/gwinnett.
U60June 1, 2026Details pending
Violation details for this inspection are not yet available here. See the full report at inspections.myhealthdepartment.com/gwinnett.
Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the GNR Health District (Gwinnett, Newton and Rockdale) · permit B12CED6E-6E7F-4052-8B03-F50A5017D2AE. Verify this record at inspections.myhealthdepartment.com/gwinnett. Georgia’s inspection records are published by county health district, not from a single statewide portal.
