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Georgia › Haralson County › Bremen

Sora's Kitchen

108 STONEBRIDGE BLVD UNIT K , BREMEN, GA 30110 · Health inspection record from Georgia Department of Public Health

A
92 / 100 · Excellent
Last inspected September 2, 2026
2 inspections on record · average score 88

Most recent inspection (September 2, 2026): Inspectors recorded 5 violations involving pest control and cleaning & sanitizing.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A92September 2, 20265 violations

Inspectors recorded 5 violations involving pest control and cleaning & sanitizing.

RoutineInsects, rodents, and animals not present.

Observed back door left open. All outer openings must be protected.

−3 points · Cited as “511-6-1.07(2)(m) - outer openings protected (c)”
RoutineRepeatIn-use utensils: properly stored.

Observed rice scoop stored in container of water below 135 degrees F. Utensils that are stored in water between uses must be in water that is at least 135 degrees F.

−1 point · Cited as “511-6-1.04(4)(k) - in-use utensils, between-use storage (c)”
RoutineFood and nonfood-contact surfaces cleanable, properly designed, constructed, and used.

Observed 2 door cooler with torn gaskets and not closing fully. All equipment must be maintained in original condition.

−1 point · Cited as “511-6-1.05(2)(a) - equipment and utensils, constructed of durable materials (c)”
RoutineRepeatPhysical facilities installed, maintained, and clean.

Observed broken prep top cooler and three door cooler kept in main kitchen. All equipment that cannot be repaired must be removed from the facility.

−1 point · Cited as “511-6-1.05(4)(a)3 - equipment, clothes washer & dryer, contamination prevention (c)”
RoutinePhysical facilities installed, maintained, and clean.

Observed excess food/grease accumulation behind cooking equipment. Floors, walls, ceilings must be maintained clean.

−1 point · Cited as “511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)”
B83February 11, 20265 violations

Inspectors recorded 5 violations, 2 of them critical, involving temperature control, pest control and handwashing & hygiene.

CriticalCorrected on siteProper cold holding temperatures.

Observed raw chicken(55F) in small reach in cooler holding below 41 degrees F. Foods must be held below 41 degrees F.

−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”
Critical (supporting)RepeatInsects, rodents, and animals not present.

Observed live roach in empty rice cooker. Observed live roach in cabinet below rice cookers. Observed no pest control documentation from the past 6 months.

−3 points · Cited as “511-6-1.07(5)(k) - controlling pests (pf, c)”
RoutinePosted: permit/inspection/choking poster/handwashing.

Observed no signed Food Service Permit posted in public view in restaurant. Food Service must be posted in restaurant within customer view.

−1 point · Cited as “511-6-1.02(1)(f)(1) - permit, displayed (c)”
RoutineIn-use utensils: properly stored.

Observed rice scoop stored in container of water below 135 degrees F. Utensils that are stored in water between uses must be in water that is at least 135 degrees F.

−1 point · Cited as “511-6-1.04(4)(k) - in-use utensils, between-use storage (c)”
RoutineRepeatPhysical facilities installed, maintained, and clean.

Observed broken prep top cooler and three door cooler kept in main kitchen. All equipment that cannot be repaired must be removed from the facility.

−1 point · Cited as “511-6-1.07(5)(n) - maintaining premises, free of unnecessary items/litter (c)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FSP-071-000146. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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