Georgia › Haralson County › Temple
Eats on the Streets (Base)
8901 HIGHWAY 120 , TEMPLE, GA 30179 · Health inspection record from Georgia Department of Public Health
Most recent inspection (September 3, 2026): Inspectors recorded 3 violations, 3 of them critical, involving food storage and temperature control.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
B82September 3, 20263 violations
Inspectors recorded 3 violations, 3 of them critical, involving food storage and temperature control.
Observed raw eggs stored above sauces and condiments in the main kitchen walk-in cooler and raw ground beef stored above raw pork in the exterior walk-in cooler.
−9 points · Cited as “511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)”Observed potentially hazardous TCS foods improperly cold holding above 41F in the prep top cooler and walk-in cooler (see temp log).
−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”Observed potentially hazardous TCS foods improperly hot holding below 135F (pulled pork 118F, meatballs 124F).
−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; hot holding (p)”A93February 18, 20262 violations
Inspectors recorded 2 violations, 2 of them critical, involving cleaning & sanitizing and temperature control.
Observed microwave in main kitchen not maintained clean to sight and touch.
−4 points · Cited as “511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)”Observed mashed potatoes(115 degrees F)and gravy(85 degrees F) not being monitored to cool to 70 degrees within 2 hours.
−3 points · Cited as “511-6-1.04(6)(e) - cooling methods (pf, c)”A100November 7, 2025No violations recorded
No individual violations are recorded for this inspection in the published data.
Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-071-000242. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.