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Antebellum Grove Senior Living

1010 KATHRYN RYALS RD , WARNER ROBINS, GA 31088 · Health inspection record from Georgia Department of Public Health

A
100 / 100 · Excellent
Last inspected July 7, 2026
8 inspections on record · average score 99

Most recent inspection (July 7, 2026): no individual violations are recorded in the published data.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A100July 7, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

A100January 27, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

A100August 14, 2025No violations recorded

No individual violations are recorded for this inspection in the published data.

A100April 10, 2025No violations recorded

No individual violations are recorded for this inspection in the published data.

A100December 30, 2024No violations recorded

No individual violations are recorded for this inspection in the published data.

A100July 30, 2024No violations recorded

No individual violations are recorded for this inspection in the published data.

A96March 15, 20241 violation

Inspectors recorded 1 violation, 1 of them critical, involving cleaning & sanitizing.

CriticalFood-contact surfaces: cleaned & sanitized.

Observed orange/yellow slimy buildup on the baffle inside the ice machine. In equipment such as ice bins and enclosed components of equipment such as ice maker equipment shall be cleaned: At a frequency specified by the manufacturer; or absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold. Discarded existing ice in order to wash, rinse and clean interior ice machine maker.

−4 points · Cited as “511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)”
A96October 24, 20232 violations

Inspectors recorded 2 violations involving handwashing & hygiene and cleaning & sanitizing.

RoutineCorrected on sitePersonal cleanliness.

Observed a food handler prepping/handling food without wearing a hair restraint. Food handlers must wear a hair restraint while handling/prepping foods. Corrected on Site (COS): food handler placed hair restraint on her loose hair, washed her hands, and placed new pair of gloves on her hands.

−3 points · Cited as “511-6-1.03(5)(j) - hair restraints (c)”
RoutineFood and nonfood-contact surfaces cleanable, properly designed, constructed, and used.

Observed the ambient air temperature of the reach-in cooler at 46 F. The unit possibly is warm due to hot tea placed inside the unit. The unit slowly decreased from 54 F to 46 F. The ambient air temperature of the reach-in cooler must be at 41 F or below. Have the reach-in cooler be repaired/service by a reputable repair company.

−1 point · Cited as “511-6-1.05(6)(q)1&3 - good repair & calibration (c)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit 3532. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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