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Georgia › Jackson County › Pendergrass

Millhouse Station

11 SMITH BRIDGES RD , PENDERGRASS, GA 30567 · Health inspection record from Georgia Department of Public Health

B
87 / 100 · Good
Last inspected July 13, 2026
2 inspections on record · average score 89

Most recent inspection (July 13, 2026): Inspectors recorded 3 violations, 2 of them critical, involving cleaning & sanitizing, temperature control and menu & labeling.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

B87July 13, 20263 violations

Inspectors recorded 3 violations, 2 of them critical, involving cleaning & sanitizing, temperature control and menu & labeling.

CriticalRepeatFood-contact surfaces: cleaned & sanitized.

Observed bulk ice machine in kitchen and coffee bar with mold/debris build-up. Corrective Action (CA): PIC instructed to clean ice machine at a frequency that prevents mold/debris build-up. REPEAT.

−4 points · Cited as “511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)”
Critical (supporting)Corrected on siteProper cooling methods used: adequate equipment for temperature control.

Observed potatoes cooling dense covered container in make table.

−3 points · Cited as “511-6-1.04(6)(e) - cooling methods (pf, c)”
RoutineRepeatFood properly labeled; original container.

Establishment does not have written notification declaring which major food allergens that are handled.

−3 points · Cited as “511-6-1.04(7)(d) - other forms of information (c)”

This inspection deducted 13 points, but only 10 points are accounted for above — the published record for this visit is incomplete. See the full report at ga.healthinspections.us.

A90December 31, 20253 violations

Inspectors recorded 3 violations, 1 of them critical, involving management & training and menu & labeling.

CriticalRepeatFood-contact surfaces: cleaned & sanitized.

Manager stated tables are sanitized using one bucket and reusable cloth. Corrective Action (CA): Person-in charge (PIC) instructed to use spay bottle and paper towels or two buckets method to sanitize dining tables. Observed bulk ice machine in kitchen with mold/debris build-up.

−4 points · Cited as “511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)”
RoutineFood properly labeled; original container.

Establishment does not have written notification declaring which major food allergens that are handled.

−3 points · Cited as “511-6-1.04(7)(d) - other forms of information (c)”
RoutinePhysical facilities installed, maintained, and clean.

Observed wall behind bar unfinished. Not easily cleanable.

−1 point · Cited as “511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FSP-078-000140. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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