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Fellowship Home of Nashville
1207 E MCPHERSON AVE , NASHVILLE, GA 31639 · Health inspection record from Georgia Department of Public Health
Most recent inspection (July 28, 2026): no individual violations are recorded in the published data. This restaurant scored as low as 75 on June 5, 2026 — see the full history below.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A100July 28, 2026No violations recorded
No individual violations are recorded for this inspection in the published data.
C75June 5, 20265 violations
Inspectors recorded 5 violations, 4 of them critical, involving food storage, cleaning & sanitizing and pest control.
Observed raw bacon and sausage stored on top of ready to eat foods in the reach in cooler in the main kitchen. Food shall be stored according to cook temp to prevent contamination. COS, PIC stored food properly to prevent contamination.
−9 points · Cited as “511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)”Observed several containers of chemicalsnot stored to prevent contamination of food items/single service items in the storage closet. COS, PIC stored chemicals to prevent contamination.
−4 points · Cited as “511-6-1.07(6)(c) - storage, separation (p)”Observed large amount of mold in the ice machine in the main kitchen. Food contact surfaces shall be clean to sight and touch. COS, PIC cleaned the ice machine.
−4 points · Cited as “511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)”Observed large mouse hole with droppings and evidence of rodent activities in the dry storage area. PIC stated that they have been having rodent issues. Facility shall be maintained free of pests. CTM, facility shall send records of pest control for mice to austin.haney@dph.ga.gov immediately to ensure that the issue is resolved.
−3 points · Cited as “511-6-1.07(5)(k) - controlling pests (pf, c)”Observed bag of rice and boxes of sweet potatoes stored on the floor in the storage area. Food items shall be stored at least 6" off the ground to prevent contamination. COS, PIC stored food to prevent contamination.
−3 points · Cited as “511-6-1.04(4)(q) - food storage (c)”A94October 22, 20253 violations
Inspectors recorded 3 violations, 1 of them critical, involving cleaning & sanitizing and facility upkeep.
Observed encrusted material on can opener blade.
−4 points · Cited as “511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)”Observed soiled reach-in cooler gaskets. PIC will clean gaskets at end of the day.
−1 point · Cited as “511-6-1.05(7)(d) - nonfood-contact surfaces (c)”Observed flaking paint on the ceiling and the access openings to the attic were left open. PIC will get with maintenance to correct this issue.
−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”A91June 13, 20251 violation
Inspectors recorded 1 violation, 1 of them critical, involving food storage.
Observed raw animal food stored over ready to eat food in the reach in cooler. PIC rearranged items in the refrigerator.
−9 points · Cited as “511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)”A99December 2, 20241 violation
Inspectors recorded 1 violation involving facility upkeep.
Observed water staining on the ceiling in the main kitchen and in the dry storage room from apparent roof leak. The leak in the dry storage room has caused a hole in the ceiling sheetrock. Kitchen Manager will get with maintenance to have ceiling repaired.
−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”A100May 30, 2024No violations recorded
No individual violations are recorded for this inspection in the published data.
A96October 26, 20231 violation
Inspectors recorded 1 violation, 1 of them critical, involving temperature control.
Observed Several TCS food items (roast beef, sliced ham, sliced turkey) in the reach in cooler with no date marking. COS, PIC discarded the items since we did not know the date they were opened.
−4 points · Cited as “511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-010-000050. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.