Georgia › Richmond County › Augusta
KRYSTAL
2537 PEACH ORCHARD RD , AUGUSTA, GA 30906 · Health inspection record from Georgia Department of Public Health
Most recent inspection (April 13, 2026): Inspectors recorded 6 violations, 2 of them critical, involving temperature control, handwashing & hygiene and food storage.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
C77April 13, 20266 violations
Inspectors recorded 6 violations, 2 of them critical, involving temperature control, handwashing & hygiene and food storage.
Observed cheese on prep top without time stamp for cold holding above 52 degrees. C/A: All foods using Time must have time stamp for usage.
−9 points · Cited as “511-6-1.04(6)(i) - time as a public health control (tphc) (p, pf, c)”Observed no hand towels at hand washing sink. C/A: All hand-washing sinks must have hand towels.
−4 points · Cited as “511-6-1.07(3)(b) - hand drying provision (pf)”OBSERVED UNCOVERED FOOD IN WIC. C/A: KEEP ALL FOOD COVERED.
−4 points · Cited as “511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)”OBSERVED FOOD STORED IN WALK IN COOLER UNCOVERED. (BACON) C/A: All FOODS MUST REMAIN COVERED DURING STORAGE.
−3 points · Cited as “null”Observed no previous inspection displayed. C/A: Previous inspection must be displayed in customer's view.
−1 point · Cited as “511-6-1.02(1)(d) - displaying of the inspection report (c)”OBSERVED water LEAKING from the walk in cooler ceiling. C/A: REPAIR.
−1 point · Cited as “null”A97September 18, 20251 violation
Inspectors recorded 1 violation involving food storage.
OBSERVED FOOD STORED IN WALK IN COOLER UNCOVERED. (BACON) C/A: All FOODS MUST REMAIN COVERED DURING STORAGE.
−3 points · Cited as “511-6-1.04(4)(q) - food storage (c)”A100April 2, 2025No violations recorded
No individual violations are recorded for this inspection in the published data.
B88January 13, 20255 violations
Inspectors recorded 5 violations, 2 of them critical, involving cleaning & sanitizing, management & training and food storage.
OBSERVED MOLD LIKE SUBSTANCE IN ICE MAKER. C/A: STOP USE OF ICE MAKER AND CLEAN.
−4 points · Cited as “511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)”OBSERVED ONE EMPLOYEE MISSING HEALTH AGREEMENT. C/A: HAVE EVERY EMPLOYEE SIGN A HEALTH AGREEMENT.
−4 points · Cited as “511-6-1.03(4)(a)(b)(c)(e)(f) - responsibility of permit holder, pic, and conditional employees (p), (pf)”OBSERVED UNCOVERED FOOD IN WIC. C/A: KEEP ALL FOOD COVERED.
−4 points · Cited as “511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)”OBSERVED FOOD STORED ON FLOOR OF WIF. C/A: STORE FOOD ATLEAST SIX INCHES OFF THE FLOOR.
−3 points · Cited as “511-6-1.04(4)(r) - food storage, prohibited areas (c)”OBSERVED THE CEILING LEAKING IN THE KITCHEN. C/A: HAVE THE CEILING REPAIRED.
−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-121-001846. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.