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Georgia › Stephens County › Carrollton

Oak Mountain Golf Club Pool House

409 BIRKDALE BLVD , CARROLLTON, GA 30116 · Health inspection record from Georgia Department of Public Health

A
90 / 100 · Excellent
Last inspected May 28, 2026
3 inspections on record · average score 93

Most recent inspection (May 28, 2026): Inspectors recorded 4 violations, 3 of them critical, involving cleaning & sanitizing, temperature control and handwashing & hygiene.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A90May 28, 20264 violations

Inspectors recorded 4 violations, 3 of them critical, involving cleaning & sanitizing, temperature control and handwashing & hygiene.

Critical (supporting)Food-contact surfaces: cleaned & sanitized.

Observed no sanitizer made at three compartment sink at time of inspection; observed dawn dish detergent in spray bottles to clean food contact surfaces./all dishes, utensils and food contact surfaces must be clean and sanitized with adequate sanitizer.

−4 points · Cited as “511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)”
Critical (supporting)Proper date marking and disposition.

Observed TCS foods in reach in cooler missing date labels such as chicken salad, sliced cheese, pepperoni, sliced tomatoes.

−4 points · Cited as “511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)”
Critical (supporting)Warewashing facilities: installed, maintained, used; test strips.

Observed no chlorine test strips present at time of inspection.

−1 point · Cited as “511-6-1.05(6)(p) - warewashing equipment, determining chemical sanitizer concentration (pf)”
RoutinePosted: permit/inspection/choking poster/handwashing.

Latest inspection report must be displayed for public view; observed employee restroom missing handwashing procedure/sign.

−1 point · Cited as “511-6-1.07(3)(d) - handwashing signage (c)”
A96April 23, 20251 violation

Inspectors recorded 1 violation, 1 of them critical, involving management & training.

Critical (supporting)Certified food protection manager.

Obtain food safety manager certification for this facility.

−4 points · Cited as “511-6-1.03(3)(a) - food safety manager certification (pf)”
A92May 28, 20242 violations

Inspectors recorded 2 violations, 2 of them critical, involving handwashing & hygiene.

Critical (supporting)Adequate handwashing facilities supplied & accessible.

Observed no soap in hand wash sink in main kitchen./replace; observed spoon stored inside hand wash sink by main window.

−4 points · Cited as “511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)”
Critical (supporting)Toxic substances properly identified, stored, used.

Observed unlabeled spray bottles stored next to hand wash sink./label all working containers with common name and store in a designated area away from foods and food prep areas.

−4 points · Cited as “511-6-1.07(6)(b) - working containers, common name (pf)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FSP-022-000510. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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