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Vidalia High School Lunchroom

901 W NORTH ST , VIDALIA, GA 30474 · Health inspection record from Georgia Department of Public Health

A
100 / 100 · Excellent
Last inspected August 21, 2026
6 inspections on record · average score 98

Most recent inspection (August 21, 2026): no individual violations are recorded in the published data.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A100August 21, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

A99February 24, 20261 violation

Inspectors recorded 1 violation, 1 of them critical, involving cleaning & sanitizing.

Critical (supporting)Warewashing facilities: installed, maintained, used; test strips.

Observed sanitizer bucket with 50 ppm.

−1 point · Cited as “511-6-1.05(2)(cc) - warewashing, automatic dispensing of detergents and sanitizers (pf)”
A97August 19, 20251 violation

Inspectors recorded 1 violation involving food-safety requirements.

RoutineCorrected on sitePersonal cleanliness.

Observed a food handler in the kitchen wearing a watch. COS After noticing that inspectors were in the kitchen the food handler took the watch off.

−3 points · Cited as “511-6-1.03(5)(g) - jewelry (c)”
A96February 5, 20251 violation

Inspectors recorded 1 violation involving food storage.

RoutineCorrected on siteFood stored covered.

Observed uncovered orange slices, taco meat, and corn in pass-thru warmer. COS: Manager covered foods.

−4 points · Cited as “511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)”
A96August 13, 20241 violation

Inspectors recorded 1 violation, 1 of them critical, involving handwashing & hygiene.

Critical (supporting)Corrected on siteAdequate handwashing facilities supplied & accessible.

Observed tools being stored on the hand washing station. COSL PIC corrected.

−4 points · Cited as “511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)”
A97February 8, 20241 violation

Inspectors recorded 1 violation, 1 of them critical, involving temperature control.

Critical (supporting)Corrected on siteProper cooling methods used: adequate equipment for temperature control.

Observed coleslaw cooling lidded. COS: Manager uncovered to allow coleslaw to cool properly.

−3 points · Cited as “511-6-1.04(6)(e) - cooling methods (pf, c)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FSP-138-000127. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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