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GeorgiaDekalb County Doraville

KPOP BBQ AND BAR

5211 BUFORD HIGHWAY, SUITE D , DORAVILLE, GA 30340 · Health inspection record from Georgia Department of Public Health

B
85 / 100 · Good
Last inspected December 19, 2025
2 inspections on record · average score 83

Most recent inspection (December 19, 2025): Inspectors recorded 6 violations, 4 of them critical, involving cleaning & sanitizing, handwashing & hygiene and facility upkeep.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

B85December 19, 20256 violations

Inspectors recorded 6 violations, 4 of them critical, involving cleaning & sanitizing, handwashing & hygiene and facility upkeep.

CriticalFood contact surfaces and utensils - cleaning frequency (p, c).

Surfaces that touch food weren't kept clean and sanitized.

−4 points · Item 1-6-1.05(7)(b)
Critical (supporting)Handwashing cleanser, availability (pf).

Handwashing sinks weren't properly stocked, accessible, or used.

−4 points · Item 1-6-1.07(3)(a)
Critical (supporting)Hand drying provision (pf).

Hand drying provision (pf).

−4 points · Item 1-6-1.07(3)(b)
Critical (supporting)Using a handwashing sink- operation & maintenance (pf).

Handwashing sinks weren't properly stocked, accessible, or used.

−4 points · Item 1-6-1.06(2)(o)
RoutineThawing (c).

Thawing (c).

−3 points · Item 1-6-1.04(6)(c)
RoutineGood repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c).

Floors, walls, ceilings or fixtures were in disrepair or not cleaned often enough.

−1 point · Item 1-6-1.07(5)(a),(b)
B80April 4, 20255 violations

Inspectors recorded 5 violations, 4 of them critical, involving temperature control and handwashing & hygiene.

CriticalCorrected on siteTime/temperature control for safety; hot holding (p).

Hot food wasn't being held hot enough to stay safe.

−9 points · Item 1-6-1.04(6)(f)
Critical (supporting)Corrected on siteUsing a handwashing sink- operation & maintenance (pf).

Handwashing sinks weren't properly stocked, accessible, or used.

−4 points · Item 1-6-1.06(2)(o)
Critical (supporting)Corrected on siteHand drying provision (pf).

Hand drying provision (pf).

−4 points · Item 1-6-1.07(3)(b)
Critical (supporting)Corrected on siteEquipment, food-contact surfaces,& utensils (pf).

Equipment, food-contact surfaces,& utensils (pf).

−4 points · Item 1-6-1.05(7)(a)1
RoutineCorrected on siteThawing (c).

Thawing (c).

−3 points · Item 1-6-1.04(6)(c)

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FS044-890845. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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