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Newk's Eatery

100 LINE CREEK DR , PEACHTREE CITY, GA 30269 · Health inspection record from Georgia Department of Public Health

A
100 / 100 · Excellent
Last inspected March 26, 2026
6 inspections on record · average score 96

Most recent inspection (March 26, 2026): no individual violations are recorded in the published data. This restaurant scored as low as 89 on May 21, 2024 — see the full history below.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A100March 26, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

A100October 14, 2025No violations recorded

No individual violations are recorded for this inspection in the published data.

A100May 8, 2025No violations recorded

No individual violations are recorded for this inspection in the published data.

A93November 4, 20242 violations

Inspectors recorded 2 violations involving food storage.

RoutineCorrected on siteRepeatFood stored covered.

All food must be stored covered when not actively in use. Pasta salad, cut fruit salad, potato salad at end of prep line in chest cooler uncovered. Covered food.

−4 points · Cited as “511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)”
RoutineCorrected on siteSingle-use/single-service articles: properly stored, used.

All single use items must be stored covered or inverted to protect from overhead contamination. Lids stored upright at self service drink station. Inverted lids.

−1 point · Cited as “511-6-1.05(10)(g)(1)&(3) - kitchenware and tableware, single-service/-use items properly handled to protect food-/lip-contact surfaces (c)”
B89May 21, 20243 violations

Inspectors recorded 3 violations, 1 of them critical, involving handwashing & hygiene and food storage.

CriticalCorrected on siteContamination prevented during food preparation, storage, display.

Observed food stored without proper protection in the lobby for consumer self-service. COS. Items were rearranged to allow the unprotected food to be covered and already portioned food in containers to be exposed.

−3 points · Cited as “511-6-1.04(4)(u) - food display (p)”
RoutineCorrected on siteProper eating, tasting, drinking, or tobacco use.

Observed employee drinks stored in non-single use cups.

−4 points · Cited as “511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)”
RoutineCorrected on siteFood stored covered.

Observed food stored uncovered on the line. COS. Food covered.

−4 points · Cited as “511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)”
A95October 23, 20232 violations

Inspectors recorded 2 violations, 1 of them critical, involving temperature control and facility upkeep.

CriticalCorrected on siteProper date marking and disposition.

Observed past date food stored in walk in cooler. COS. Item removed.

−4 points · Cited as “511-6-1.04(6)(h) - ready-to-eat time/temperature control for safety food, disposition (p)”
RoutineToilet facilities: properly constructed, supplied, cleaned.

Observed that the Man bathroom was not self closing and tight- fitting.

−1 point · Cited as “511-6-1.07(5)(i) - closing toilet room doors (c)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FSP-056-000655. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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