Georgia › Franklin County › Royston
ROYSTON DRIVE IN
1267 BOWERSVILLE ST , ROYSTON, GA 30662 · Health inspection record from Georgia Department of Public Health
Most recent inspection (July 16, 2026): Inspectors recorded 2 violations involving temperature control and food storage.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A93July 16, 20262 violations
Inspectors recorded 2 violations involving temperature control and food storage.
Observed bacon sitting above the grill uncovered. Observed salad bar items to be uncovered. PIC corrected both actions by placing coverings on the items. Rule: 511-6-1.04(4)(c)1(iv) - Packaged & Unpackaged Food, food stored covered(C) (iv) Except as specified under paragraph 2. of this subsection and when cooling as specified in DPH Rule 511-6-1-.04(6)(e)2.(ii), storing the food in packages, covered containers, or wrappings, except for loosely covered or uncovered containers in which food is being cooled if protected from overhead contamination;.
−4 points · Cited as “511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)”Observed mayonnaise and cole slaw bulk buckets on the floor of the walk in cooler. PIC properly corrected the action by storing them on the shelf. Rule: 511-6-1.04(4)(q) - Food Storage (C) (q) Food Storage. 1. Except as specified in paragraphs 2 and 3 of this subsection, food shall be protected from contamination by storing the food: (i) In a clean, dry location; (ii) Where it is not exposed to splash, dust, or other contamination; and (iii) At least 6 inches (15 cm) above the floor. 2. Food in packages and working containers may be stored less than 6 inches (15 cm) above the floor on case lot handling equipment if the equipment can be moved by hand or by conveniently available apparatuses such as hand trucks and forklifts. 3. Pressurized beverage containers, cased food in waterproof containers such as bottles or cans, and milk containers in plastic crates may be stored on a floor that is clean and not exposed to floor moisture.
−3 points · Cited as “511-6-1.04(4)(q) - food storage (c)”B85January 20, 20262 violations
Inspectors recorded 2 violations, 2 of them critical, involving food storage and cleaning & sanitizing.
Observed hairbrushes, body care items (perfume, lotion), stored on dry storage shelving next to/on top of flour/grits and other items. Observed medicine stored in walk in cooler next to raw vegetables. Had PIC remove all of those specified items to employee only designated area.
−9 points · Cited as “511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)”Observed baffle of ice machine having heavy orange/pink build up. Advised PIC to drain ice and wash, rinse, sanitize ice bins at end of shift. 511-6-1.05(7)(a)1 - Equipment, Food-Contact Surfaces,& Utensils (Pf) (7) Cleaning of Equipment and Utensils. (a) Equipment, Food-Contact Surfaces, and Utensils. 1. Equipment food-contact surfaces and utensils shall be clean to sight and touch. Pf.
−4 points · Cited as “511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit S-059-045. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.