Georgia › Fulton County › Fairburn
China House
17 HUDSON PLZ , FAIRBURN, GA 30213 · Health inspection record from Georgia Department of Public Health
Most recent inspection (September 9, 2026): Inspectors recorded 1 violation, 1 of them critical, involving handwashing & hygiene.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A91September 9, 20261 violation
Inspectors recorded 1 violation, 1 of them critical, involving handwashing & hygiene.
Observed glove being stored inside ribs in reach in cooler. If used, single-use gloves shall be used for only one task such as working with ready-to-eat food or with raw animal food, used for no other purpose, and discarded when damaged or soiled, or when interruptions occur in the operation. P COS: PIC discarded of ribs and glove.
−9 points · Cited as “511-6-1.04(4)(n)1 - gloves, use limitation (single use gloves) (p)”A100March 4, 2026No violations recorded
No individual violations are recorded for this inspection in the published data.
A100October 1, 2025No violations recorded
No individual violations are recorded for this inspection in the published data.
A93July 9, 20242 violations
Inspectors recorded 2 violations involving temperature control and facility upkeep.
Observed several food containers in reach-in cooler (raw shrimp, cooked chicken, salad and mixed veggies) uncovered, and are subject to contamination. Keep food covered in storage: When cooling as specified in DPH Rule 511-6-1-.04(6)(e)2.(ii), storing the food in packages, covered containers, or wrappings, except for loosely covered or uncovered containers in which food is being cooled should be protected from overhead or other sources of contamination. PIC covered foods.
−4 points · Cited as “511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)”Observed some broken wooden floor. All physical facilities shall be maintained in good repair. PIC will fix within 10 days.
−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”A94December 6, 20232 violations
Inspectors recorded 2 violations, 1 of them critical, involving cleaning & sanitizing and temperature control.
Observed Food-contact surfaces of Prep top counter, cutting boards and utensils were not sanitized and dirty wet sanitizer napkin on the counter and not sanitized properly. Manual and Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration, and Hardness. A chemical sanitizer used in a sanitizing solution for a manual or mechanical operation at contact times specified under subsection (8)(b)3 of this Rule shall meet the requirements specified in DPH Rule 511-6-1-.07(6)(g), shall be used in accordance with the Environmental Protection Agency (EPA)-registered label use instructions P. Advised PIC to always sanitize food contact surfaces and change sanitizing solution every 4 hours, and change cutting boards.
−4 points · Cited as “511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)”Observed several food containers in reach-in cooler (raw shrimp, cooked chicken, salad and mixed veggies) uncovered, and are subject to contamination. Keep food covered in storage: When cooling as specified in DPH Rule 511-6-1-.04(6)(e)2.(ii), storing the food in packages, covered containers, or wrappings, except for loosely covered or uncovered containers in which food is being cooled should be protected from overhead or other sources of contamination. PIC covered foods.
−4 points · Cited as “511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)”B88July 28, 2021Details pending
Violation details for this inspection are not yet available here. See the full report at ga.healthinspections.us.
Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-060-001302. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.