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Jackson's Bar B Q Corner

4640 LAMB AVE , UNION POINT, GA 30669 · Health inspection record from Georgia Department of Public Health

A
90 / 100 · Excellent
Last inspected June 10, 2026
4 inspections on record · average score 92

Most recent inspection (June 10, 2026): Inspectors recorded 2 violations, 1 of them critical, involving temperature control.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A90June 10, 20262 violations

Inspectors recorded 2 violations, 1 of them critical, involving temperature control.

CriticalCorrected on siteProper cold holding temperatures.

Observed food items stored items stored in the top and bottom prep cooler and the back reach in cooler were not maintained at 41°F or below as required. The temperature ranged between 45°F -51°F in the prep cooler and the back room reach-in cooler was observed 46°F. Corrective action: TCS (time/temperature control for safety shall be maintained at 41°F or below for cold holding. Corrected action: PIC was informed to use time as a public health control, all concerned food will be held for 4hours from 10am to 2pm and discarded if not use within the time frame.

−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”
RoutineFood and nonfood-contact surfaces cleanable, properly designed, constructed, and used.

The prep cooler was observed with an ambient of 50°F and back reach in cooler at 57°F. they both are not in good repair and unable to maintain proper cold holding temperature and shall be used to hold/store TCS and RTE (ready to eat) food until service.

−1 point · Cited as “511-6-1.05(6)(a) - good repair & proper adjustment (c)”
A91August 28, 20253 violations

Inspectors recorded 3 violations, 1 of them critical, involving menu & labeling and pest control.

CriticalFood properly labeled; original container.

Observed a bottle of buttermilk stored in the main kitchen reach in the cooler had expired since 08/25/2025. Ensure foods (TSF foods) are discarded during the inspection.

−3 points · Cited as “511-6-1.04(8)(b) - expired foods (p)”
RoutineRepeatInsects, rodents, and animals not present.

Observed air gap around the second door in the separate storage potential entry for pets. The door shall be tight-fitting to frame with no gaps.

−3 points · Cited as “511-6-1.07(2)(k) - insect control devices (c)”
RoutineRepeatPhysical facilities installed, maintained, and clean.

Unfinished and cracks cement floors in separate storage room. Approval for flooring from Health Department (HD) required prior to purchase.

−1 point · Cited as “511-6-1.07(1)(a) - indoor materials (c)”
A93January 24, 20253 violations

Inspectors recorded 3 violations involving pest control and cleaning & sanitizing.

RoutineRepeatInsects, rodents, and animals not present.

Observed air gap around the second door in the separate storage potential entry for pets. The door shall be tight-fitting to frame with no gaps.

−3 points · Cited as “511-6-1.07(2)(m) - outer openings protected (c)”
RoutineFood and nonfood-contact surfaces cleanable, properly designed, constructed, and used.

Observed ice buildup in the freezer in the main kitchen and reach in the separate storage room.

−1 point · Cited as “511-6-1.05(6)(a) - good repair & proper adjustment (c)”
RoutineRepeatPhysical facilities installed, maintained, and clean.

Unfinished and cracks cement floors in separate storage room. Approval for flooring from Health Department (HD) required prior to purchase.

−1 point · Cited as “511-6-1.07(1)(a) - indoor materials (c)”
A94May 31, 20244 violations

Inspectors recorded 4 violations involving pest control and facility upkeep.

RoutineRepeatInsects, rodents, and animals not present.

Frist entry door of the separate storage is not self-closing door. All external doors shall be self-closing.

−3 points · Cited as “511-6-1.07(2)(m) - outer openings protected (c)”
RoutineRepeatInsects, rodents, and animals not present.

Observed air gaps around second door in the separate storage potential entry for pets. Door shall be tight fitting to frame with no gaps.

−3 points · Cited as “511-6-1.07(2)(m) - outer openings protected (c)”
RoutineRepeatPhysical facilities installed, maintained, and clean.

Unfinished and cracks cement floors in separate storage room. Approval for flooring from Health Department (HD) required prior to purchase.

−1 point · Cited as “511-6-1.07(1)(a) - indoor materials (c)”
RoutineRepeatAdequate ventilation and lighting; designated areas used.

Missing dripping cup.

−1 point · Cited as “511-6-1.05(2)(n) - exhaust ventilation hood systems, designed to prevent grease or condensation from dripping on food/equipment (c)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit 6639.. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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