Georgia › Hall County › Newnan
Subway
50 MILLARD FARMER INDUSTRIAL , NEWNAN, GA 30263 · Health inspection record from Georgia Department of Public Health
Most recent inspection (November 5, 2026): no individual violations are recorded in the published data. This restaurant scored as low as 82 on August 9, 2024 — see the full history below.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A100November 5, 2026No violations recorded
No individual violations are recorded for this inspection in the published data.
A91June 2, 20261 violation
Inspectors recorded 1 violation, 1 of them critical, involving temperature control.
Observed tcs food items stored in prep-top cooler and reach-in cooler above proper cold holding temperature of 41F. Prep-top cooler; sliced tomatoes 50F and shredded lettuce 54F. Reach-in cooler; shredded lettuce 49F and Spinach 45F. Spinach moved to walk-in freezer to cool, and all remaining food items discarded. Noticed prep-top cooler reading at 63F, advised PIC to not use until fixed.
−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”A100December 5, 2025No violations recorded
No individual violations are recorded for this inspection in the published data.
A95July 1, 20253 violations
Inspectors recorded 3 violations, 1 of them critical, involving menu & labeling, food storage and facility upkeep.
Observed bag of spinach with a use by date of 6/30 stored in reach-in cooler. PIC discarded expired food item.
−3 points · Cited as “511-6-1.04(8)(b) - expired foods (p)”Observed brown paper bags for consumers stored on floor in back storage area.PIC moved item off the floor during inspection.
−1 point · Cited as “511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)”Observed missing ceiling tile in front lobby.
−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”A94January 8, 20251 violation
Inspectors recorded 1 violation involving management & training.
Observed no certified food safety manager. Last CFSM was 2022. Recommended online certification program to PIC and advised of potential citation.
−4 points · Cited as “null”B82August 9, 20245 violations
Inspectors recorded 5 violations, 2 of them critical, involving management & training, handwashing & hygiene and food storage.
Observed no certified food safety manager. Last CFSM was 2022. Recommended online certification program to PIC and advised of potential citation.
−4 points · Cited as “511-6-1.03(3)(a) - food safety manager certification (pf)”Observed no paper towels in men's restroom. Paper towels were refilled by employee during inspection.
−4 points · Cited as “511-6-1.07(3)(b) - hand drying provision (pf)”Observed bag of egg patties in walk in freezer open and unsealed. Bag closed during inspection.
−4 points · Cited as “511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)”Observed most current inspection report not posted.
−1 point · Cited as “511-6-1.02(1)(d) - displaying of the inspection report (c)”Observed employee drinks on food prep surface and personal belongings hanging against food service containers. Employee items relocated during inspection.
−1 point · Cited as “511-6-1.07(5)(j) - using dressing rooms & lockers, used for changing clothes and storing employee belongings (c)”This inspection deducted 18 points, but only 14 points are accounted for above — the published record for this visit is incomplete. See the full report at ga.healthinspections.us.
B87March 21, 20244 violations
Inspectors recorded 4 violations, 2 of them critical, involving management & training and food storage.
Observed build up inside unsweetened tea nozzle at self-service drink station. Advised person in charge to clean at a frequency to minimize accumulation.
−4 points · Cited as “511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)”Observed expired CFSM.
−4 points · Cited as “511-6-1.03(3)(a) - food safety manager certification (pf)”Observed multiple bags of cookie dough in walk in freezer open and unsealed. Employee closed items during inspection.
−4 points · Cited as “511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)”Observed wet mop stored on floor leaning against wall near mop sink.
−1 point · Cited as “511-6-1.07(5)(f) - drying mops (c)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit 038-06-FSVC-004338. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.