Georgia › Oconee County › Athens
PLANET SMOOTHIE
1791 OCONEE CONNECTOR STE 520 , ATHENS, GA 30606 · Health inspection record from Georgia Department of Public Health
Most recent inspection (January 22, 2026): Inspectors recorded 3 violations, 1 of them critical, involving temperature control.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
B89January 22, 20263 violations
Inspectors recorded 3 violations, 1 of them critical, involving temperature control.
Temp Control For Safety foods (cut fruit - Bananas) observed in RIC at 45- 50F with date labels of 1/19 and 1/21. Keep TCS foods at 41F or less. Out of temp bananas disposed. Cos.
−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”Observed in use food scoops for prep top cooler on front line stored in cool water. Ned to store clean and dry, in dipper well, in food being served with handle out of contact with food, or in hot (135F) water. Utensils removed to pot sink for cleaning and proposed for storage in existing dipper well.
−1 point · Cited as “511-6-1.04(4)(k) - in-use utensils, between-use storage (c)”Observed accumulations of dust, debris and/or food particles on floors under equipment, along baseboards and on restroom vent fan. Clean surfaces at a frequency to prevent cooling.
−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”A93January 31, 20253 violations
Inspectors recorded 3 violations, 2 of them critical, involving handwashing & hygiene and food storage.
HANDSINK AT RESTROOM DOES NOT HAVE HOT WATER (<100 DEG F).
−4 points · Cited as “511-6-1.06(2)(c) - handwashing sinks, installation (pf, c)”HANDSINK IN FRONT FOOD SERVICE AREA OUT OF PAPER TOWELS.
−4 points · Cited as “511-6-1.07(3)(b) - hand drying provision (pf)”SINGLE SERVICE CUPS STACKED TOO HIGH OUT OF DISPENSER.
−1 point · Cited as “511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)”A93October 15, 20244 violations
Inspectors recorded 4 violations, 2 of them critical, involving handwashing & hygiene.
HANDSINK AT RESTROOM DOES NOT HAVE HOT WATER (<100 DEG F).
−4 points · Cited as “511-6-1.06(2)(c) - handwashing sinks, installation (pf, c)”OBSERVED EMPLOYEE USING HANDSINK AT FRONT FOOD SERVICE AREA TO FILL CONTAINERS WITH WATER.
−4 points · Cited as “511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)”OBSERVED EMPLOYEE DRINK ON PREP TABLE IN A DISPOSABLE CUP WITHOUT LID.
−4 points · Cited as “511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)”NO TRASH CAN AT HANDSINK IN BACK KITCHEN.
−1 point · Cited as “511-6-1.06(5)(g)3 - storage areas, rooms, & receptacles, capacity & availability of trash can if using paper towels at each sink ©”A94April 11, 20241 violation
Inspectors recorded 1 violation, 1 of them critical, involving handwashing & hygiene.
HANDSINK AT RESTROOM DOES NOT HAVE HOT WATER (<100 DEG F).
−4 points · Cited as “511-6-1.06(2)(c) - handwashing sinks, installation (pf, c)”A92October 19, 20233 violations
Inspectors recorded 3 violations, 2 of them critical, involving handwashing & hygiene and facility upkeep.
HANDSINK AT FRONT FOOD SERVICE AREA MISSING SOAP.
−4 points · Cited as “511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)”HOT WATER NOT PRESENT AT HANDSINK IN RESTROOM (<100 DEG F).
−4 points · Cited as “511-6-1.06(2)(c) - handwashing sinks, installation (pf, c)”RESTROOM DOES NOT HAVE SELF CLOSING MECHANISM ON DOOR.
−1 point · Cited as “511-6-1.07(5)(i) - closing toilet room doors (c)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit 1088383.. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.