Georgia › Pierce County › Blackshear
Carter's Fried Chicken
517 GORDON ST , BLACKSHEAR, GA 31516 · Health inspection record from Georgia Department of Public Health
Most recent inspection (June 24, 2026): Inspectors recorded 1 violation, 1 of them critical, involving cleaning & sanitizing.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A96June 24, 20261 violation
Inspectors recorded 1 violation, 1 of them critical, involving cleaning & sanitizing.
Observed food debris on sides and removable plate in microwave. COS. Plate was removed and placed in ware washing area and microwave was wiped clean.
−4 points · Cited as “511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)”A98October 6, 20251 violation
Inspectors recorded 1 violation involving food-safety requirements.
Observed damaged floor in main kitchen and WIC. All surfaces shall be easily cleanable. REPEAT.
−1 point · Cited as “511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)”A94March 27, 20252 violations
Inspectors recorded 2 violations, 1 of them critical, involving handwashing & hygiene.
Observed sanitizer bucket and bottle of soap in handwash sink. No items shall be stored in handwashing sink. It shall only be used for handwashing. COS items removed.
−4 points · Cited as “511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)”Observed damaged floor in main kitchen and WIC. All surfaces shall be easily cleanable. REPEAT.
−1 point · Cited as “511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)”A91July 22, 20243 violations
Inspectors recorded 3 violations, 1 of them critical, involving cleaning & sanitizing.
Observed build up inside of ice machine. All food contact surfaces shall be cleaned at a frequency to prevent build up. PIC stated ice machine will be cleaned.
−4 points · Cited as “511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)”Observed chicken stored in vegetable sink. Observed cleaning equipment in meat sink. Food prep sinks shall be used only for their designated purposes. COS items removed and sinks cleaned.
−3 points · Cited as “511-6-1.04(4)(t) - food preparation (c)”Observed damaged floor in main kitchen and WIC. All surfaces shall be easily cleanable. REPEAT.
−1 point · Cited as “null”A98March 5, 20241 violation
Inspectors recorded 1 violation involving food-safety requirements.
Observed damaged floor in main kitchen and WIC. All surfaces shall be easily cleanable. REPEAT.
−1 point · Cited as “null”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit 113-018. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.