Georgia › Pierce County › Blackshear
Mobley's Sandwich Shop
418 GORDON ST , BLACKSHEAR, GA 31516 · Health inspection record from Georgia Department of Public Health
Most recent inspection (April 23, 2026): Inspectors recorded 2 violations, 1 of them critical, involving temperature control and handwashing & hygiene.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A90April 23, 20262 violations
Inspectors recorded 2 violations, 1 of them critical, involving temperature control and handwashing & hygiene.
Observed pulled pork in RIC that was cooked yesterday. Pork was above 41'F, see temp log. COS pork disposed of and cooler not used until repaired.
−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”Observed old score posted. COS new score posted.
−1 point · Cited as “511-6-1.02(1)(d) - displaying of the inspection report (c)”A91October 6, 20251 violation
Inspectors recorded 1 violation involving handwashing & hygiene.
Observed employee cutting tomatoes with bare hands. All ready to eat foods shall be properly handled with gloves, tongs, or utensil. COS employee put on gloves.
−9 points · Cited as “511-6-1.04(4)(a)1,2,3,4(i) - preventing contamination from hands (p), (pf), (c)”A97March 26, 20251 violation
Inspectors recorded 1 violation, 1 of them critical, involving temperature control.
Observed pan of pasta cooling, which was covered. Cooling food shall be uncovered to allow for rapid cooling, then covered once cooled. COS cover removed.
−3 points · Cited as “511-6-1.04(6)(e) - cooling methods (pf, c)”A97October 31, 20241 violation
Inspectors recorded 1 violation involving cleaning & sanitizing.
Observed cooked pasta being rinsed in warewashing sink. Proper sinks shall be used for food prep. COS. Pasta was removed from sink.
−3 points · Cited as “511-6-1.04(4)(t) - food preparation (c)”A97March 28, 20242 violations
Inspectors recorded 2 violations involving food storage and cleaning & sanitizing.
Observed raw chicken stored over containers of sauce in reach in cooler. COS PIC moved items.
−3 points · Cited as “511-6-1.04(4)(q) - food storage (c)”Observed several wet wiping cloths in main kitchen not in sanitizer between use. COS PIC placed cloths in sanitizer.
−3 points · Cited as “511-6-1.04(4)(m) - wiping cloths, use limitation (c)”A96October 25, 20231 violation
Inspectors recorded 1 violation, 1 of them critical, involving pest control.
Observed metered fly spray used in small food pep area in rear of facility. Instruction label stated not to use within 8 feet of food prep surfaces. COS PIC removed spray.
−4 points · Cited as “511-6-1.07(6)(l) - restricted use pesticide (p)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit 113-017. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.