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Georgia › Polk County › Cedartown

Zorba's

805 N MAIN ST , CEDARTOWN, GA 30125 · Health inspection record from Georgia Department of Public Health

B
82 / 100 · Good
Last inspected June 8, 2026
4 inspections on record · average score 92

Most recent inspection (June 8, 2026): Inspectors recorded 3 violations involving temperature control.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

B82June 8, 20263 violations

Inspectors recorded 3 violations involving temperature control.

RoutineCorrected on siteRepeatProper cold holding temperatures.

Observed food stored in prep top in kitchen, prep top coolers in waitress area, and broccoli on the counter stored over 41 degrees F.

−9 points · Cited as “null”
RoutineCorrected on siteProper cooling methods used: adequate equipment for temperature control.

Observed baked potatoes and meat sauce sitting over hot oven to cool and prime rib in walkin cooler wrapped in foil to cool.

−3 points · Cited as “null”
RoutineRepeatPersonal cleanliness.

Observed food employees wearing watches while preparing food.

−3 points · Cited as “null”

This inspection deducted 18 points, but only 15 points are accounted for above — the published record for this visit is incomplete. See the full report at ga.healthinspections.us.

B88August 20, 20253 violations

Inspectors recorded 3 violations involving temperature control.

RoutineCorrected on siteProper cold holding temperatures.

Observed TCS foods stored in reach in cooler closest to oven with food above 41 degrees F.(pasta with broccoli and ham,pasta with cream sauce).

−9 points · Cited as “null”
RoutineCorrected on siteProper hot holding temperatures.

Observed TCS baked sweet potatoes stored on top of oven at 80F.

−9 points · Cited as “null”
RoutinePersonal cleanliness.

Observed food employees wearing watches and bracelets while preparing food.

−3 points · Cited as “null”
A100July 2, 2024No violations recorded

No individual violations are recorded for this inspection in the published data.

A99January 2, 20241 violation

Inspectors recorded 1 violation involving management & training.

RoutineCorrected on siteIn-use utensils: properly stored.

Observed bowl stored as scoop in the bulk container of flour and seasonings. Corrective Action: Person-In-Charge immediately removed the bowl and will switch to scoop with handle.

−1 point · Cited as “511-6-1.04(4)(k) - in-use utensils, between-use storage (c)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit 115-1137. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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